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Meet the ultimate mashup of a cheese board and loaded nachos. Crisp kettle-cooked potato chips are layered with melty mozzarella and salty prosciutto, baked until just warmed through, and finished with a pile of peppery Wild Red Arugula, juicy tomatoes, and a sweet balsamic drizzle. It’s easy, unexpected, and totally irresistible — snack board energy, but make it fancy.
Inspired by the salty, savory vibes of a dirty martini, this bold Romaine Hearts salad layers
rotisserie chicken, olives, croutons, and basil under a briny white dressing, with a vibrant pesto
drizzle over the top. It’s cocktail hour meets salad — and it looks as good as it tastes.
A savory, flavor-packed bite featuring the peppery kick of Earthbound Farm Organic Wild Red Arugula, creamy mozzarella, and tangy sun-dried tomatoes—all wrapped in delicate prosciutto.
Enjoy the holidays with our Roasted Beet and Baby Spinach Salad, featuring earthy roasted beets, fresh baby spinach, goat cheese, and candied pecans, all brought to life with our zesty Orange Balsamic Vinaigrette. This vibrant salad pairs perfectly with Bonterra Chardonnay, enhancing your festive celebrations with its crisp apple and ripe pear notes.
This aptly named salad places the spotlight on the abundance of produce, offering a refreshing and colorful complement to the traditional Thanksgiving turkey. Even if you’re hosting a vegetarian celebration, it pairs perfectly with a variety of main dishes, like stuffed acorn squash, mushroom wellington or a butternut squash risotto.
This salad showcases the crisp bite of sugar snap peas, the peppery notes of Earthbound Farm Organic Baby Arugula, and the delicate charm of thinly sliced radishes. But the star of the show? Zucchini ribbons that add a delightful twist to the mix. Drizzled with the zesty homemade Lemon Vinaigrette, this salad is a burst of freshness on your plate. Whether as a light, wholesome meal or a stunning side dish, it’s a celebration of garden-fresh ingredients.
With minimal effort and maximum flavor, these green beans will have your guests raving about your culinary skills. The subtle hint of garlic, a zesty splash of lemon juice, and a sprinkle of lemon zest bring a harmonious balance to this delightful dish.
Get ready to impress your guests this holiday season with a delightful and festive salad that combines the vibrant flavors of the season. Whether you’re hosting a festive gathering or simply craving a taste of the holidays, this Power Greens Salad will be a showstopper. This recipe is as easy to prepare as it is to enjoy, making it a stress-free addition to your holiday menu.
Serve this Spinach, Peaches, Plums, and Lentil Salad immediately as a wholesome and flavorful meal or side dish. This salad offers a wonderful combination of sweet and savory flavors, along with the heartiness of lentils and the freshness of spinach. It’s perfect for a light and satisfying meal. Enjoy!
A fresh and flavorful meal that’s both healthy and satisfying. Topped with a tangy lemon dressing, this nutrient-packed salad is perfect for a quick lunch or a light dinner.
This vibrant Wild Red Arugula Salad with Grilled Zucchini, Feta, and Corn is a perfect blend of fresh, peppery greens, smoky grilled vegetables, and creamy feta cheese. Ideal for summer barbecues or a quick, healthy lunch, this recipe is sure to become a favorite.
This refreshing salad combines the sweetness of ripe mango and the creamy texture of avocado, making it a perfect light meal or a vibrant side dish.
