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Enjoy the holidays with our Roasted Beet and Baby Spinach Salad, featuring earthy roasted beets, fresh baby spinach, goat cheese, and candied pecans, all brought to life with our zesty Orange Balsamic Vinaigrette. This vibrant salad pairs perfectly with Bonterra Chardonnay, enhancing your festive celebrations with its crisp apple and ripe pear notes.
This aptly named salad places the spotlight on the abundance of produce, offering a refreshing and colorful complement to the traditional Thanksgiving turkey. Even if you’re hosting a vegetarian celebration, it pairs perfectly with a variety of main dishes, like stuffed acorn squash, mushroom wellington or a butternut squash risotto.
This salad showcases the crisp bite of sugar snap peas, the peppery notes of Earthbound Farm Organic Baby Arugula, and the delicate charm of thinly sliced radishes. But the star of the show? Zucchini ribbons that add a delightful twist to the mix. Drizzled with the zesty homemade Lemon Vinaigrette, this salad is a burst of freshness on your plate. Whether as a light, wholesome meal or a stunning side dish, it’s a celebration of garden-fresh ingredients.
With minimal effort and maximum flavor, these green beans will have your guests raving about your culinary skills. The subtle hint of garlic, a zesty splash of lemon juice, and a sprinkle of lemon zest bring a harmonious balance to this delightful dish.
Warm, comforting, and incredibly simple, this 3-ingredient cauliflower soup is perfect for cozy nights or light lunches. With just cauliflower, onions, and broth, it comes together effortlessly, creating a creamy and satisfying dish. A drizzle of olive oil and a sprinkle of fresh thyme and almonds add the perfect finishing touch for a bit of texture and flavor.
Tossed in a zesty Dijon dressing, this refreshing salad is not only easy to make but also packed with nutrients. Perfect as a light side dish or a colorful addition to any meal, it’s a delicious way to brighten your table and nourish your body.
It’s a celebration of seasonal produce in every bite! This bright salad features the vibrant duo of heirloom tomatoes and ripe figs, complemented by the creamy goodness of Basil Ranch Dressing. Discover how to make this flavorful, farm-to-table salad that’s perfect for any occasion.
Serve this Spinach, Peaches, Plums, and Lentil Salad immediately as a wholesome and flavorful meal or side dish. This salad offers a wonderful combination of sweet and savory flavors, along with the heartiness of lentils and the freshness of spinach. It’s perfect for a light and satisfying meal. Enjoy!
This hearty Chopped Kale Breakfast Hash combines nutrient-packed kale, sweet butternut squash, and savory shallots with perfectly cooked eggs. Served straight from the pan, it’s the perfect breakfast or brunch dish to fuel your day with seasonal flavors.
This quick and savory recipe brings out the best of seasonal flavors, combining the freshness of roasted snap peas with a smooth pumpkin dip. Topped with crunchy pistachios and rosemary, this dish is perfect for cozy fall gatherings or as a flavorful snack.
These individual spinach and egg feta bakes are perfect for a cozy breakfast or brunch. Earthbound Farm Organic Baby Spinach adds a nutritious base, while creamy feta and eggs create a satisfying dish.
This seasonal salad features the natural sweetness of roasted acorn squash paired with peppery wild red arugula, toasted pecans, and a light lemon dressing. Perfect for fall meals or as a side dish or starter.
