Arugula + Avocado Ranch Pasta Salad
A no-mayo, cool-girl pasta salad with peppery Wild Red Arugula, creamy avocado, and a light, tangy yogurt ranch. Perfect for summer weekends, cookouts, or when you need a dish people actually finish.
Dietary: Vegetarian
Loaded Caesar Salad Board
Caesar salad, but make it extra. This build-your-own board is loaded with spice, crunch, and
creamy jammy eggs. Great for parties, BBQs, or anytime salad needs main character energy.
Egg and Spinach Flatbread with Avo & Kimchi
This bold, savory breakfast (or anytime) flatbread starts with warm naan, layered with garlicky
sautéed spinach and onions, creamy avocado, a perfectly fried egg, tangy kimchi, and a
generous drizzle of chili crunch. It’s spicy, rich, and packed with flavor — the ultimate quick
comfort food with a little kick.
Southwest Quinoa Salad
Fresh, hearty, and packed with flavor, this salad layers crisp romaine hearts with smoky quinoa, bright salsa, creamy avocado, crunchy tortilla chips, and a zesty cilantro lime yogurt dressing.It’s the perfect balance of cool and spicy, creamy and crunchy — basically a fiesta on a plate.
Citrus & Kumquat Blue Cheese Salad
Bright, bold, and a little daring — this salad blends the sweetness of blood oranges, the tart bite
of kumquats, and the creamy sharpness of blue cheese over a bed of fresh 50/50 mix (half
spinach, half spring mix). It’s a colorful, sunshine-packed dish perfect for brunches, elegant
lunches, or a refreshing dinner starter.
Waldorf Salad
This quick and refreshing Waldorf Salad combines crisp fruits, crunchy veggies, and creamy dressing for a timeless dish that’s perfect as a side or light meal.
Layered Power Greens Smoothie
Transform your smoothie game with this two-layered green smoothie that’s as visually stunning as it is nourishing.
Savory Mushroom and Wild Red Arugula French Toast
This twist on classic French toast transforms it into a savory, gourmet delight.
Cheesy Baked Green Beans
Perfect for the holidays or whenever you’re craving a comforting veggie dish, this cheesy green bean bake combines tender green beans with a creamy, garlic-infused sauce. Topped with mozzarella and Parmesan for a golden, bubbly finish, it’s a cozy side that’ll have everyone coming back for seconds!
Crispy Parmesan Panko-Crusted Brussels Sprouts
These crispy, golden-baked Brussels sprouts make a fantastic appetizer or side dish. Perfect for your next gathering or as a tasty snack!
Cornucopia Salad
Celebrate the season with this stunning and delicious edible cornucopia centerpiece. Crisp, golden pastry forms the perfect shell for a fall-inspired salad of hearty greens, roasted squash, sweet pomegranate seeds, and pears. It’s a show-stopping addition to any table, especially around Thanksgiving!
Roasted Pumpkin and Cauliflower Soup
It’s time to cozy up with a bowl of comforting soup that celebrates the flavors of the season. This Roasted Pumpkin and Cauliflower Soup is a delightful blend of sweet, earthy pumpkin and creamy cauliflower, perfectly roasted to enhance their natural sweetness. Served in charming pumpkin bowls, this dish not only offers a delicious taste but also makes a stunning centerpiece for your holiday table.