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Shake up your greens game with our Romaine + Butter Crunch! It’s your fast track to a zingy heirloom tomato and garbanzo salad. With romaine, baby butter lettuce, and carrots all prepped and ready, just toss them with some homemade Italian dressing for an instant crunchy delight.
Dive into our zesty Lemon Basil Salad, where Earthbound Farm’s Little Gem + Kale Crunch mix meets a lively lemon basil dressing. Toss in some crunchy croutons and maybe a sprinkle of shredded white cheddar for extra joy.
Savor the simplicity of our Whole Roasted Cauliflower recipe, seasoned with smoked paprika, cumin, and coriander, then topped with a flavorful yogurt sauce and a sprinkle of pomegranate arils—a delicious and easy addition to any meal.
Discover a crowd-pleasing party appetizer that’s not only delicious but also a clever way to sneak in some greens. These Spinach Artichoke Wonton Cups are the perfect blend of savory flavors and crispy textures, making them a great addition to your gathering.
Savor the vibrant flavors and textures of this Roasted Broccoli, Orange and Avocado Salad. This salad is designed to be enjoyed immediately while the broccoli is still warm. Placing the citrusy yogurt dressing underneath the salad allows the flavors to meld, creating a delightful balance of tanginess and creaminess.
With a quick prep time, this salad is ideal for a simple and nutritious meal. Roasted cauliflower is the star, offering a tasty contrast to tender baby spinach, while pistachios and apples add various textures for a delightful experience.
This dish is not only a flavorful celebration of the season but also an ingenious way to put those pumpkins to good use. A colorful medley of Earthbound Farm Organic Vegetable Medley, Brussels sprouts, and roasted pumpkin moons, perfectly seasoned and caramelized to perfection with a dollop of cranberry sauce.
Fall flavors come alive in our Roasted Pear Spinach Salad. Roasted pears, black rice, baby spinach, and the richness of blue cheese or feta combine for a taste of autumn. Topped with grated walnuts and a balsamic vinaigrette, it’s a delicious celebration of the season.
This Pesto Roasted Cauliflower dish is not only a perfect side but also a delightful appetizer. With minimal effort, you can whip up the accompanying dip and save it to be served alongside fresh veggies for a delicious and hassle-free snack.
A burst of freshness and flavor in every bite. This vibrant salad features Earthbound Farm Organic 50/50 Blend, tender blanched asparagus, juicy sliced strawberries, and the satisfying crunch of sliced almonds, all harmoniously brought together by a zesty Lemon Poppyseed Dressing. Our easy-to-follow recipe ensures a quick and satisfying meal that’s perfect as a side dish or a light, refreshing entrée.
An edible holiday “wreath”? Yum! This dish fits deliciously into whatever you’re celebrating. So easy to make and endlessly creative. Try this with any of our organic greens this holiday season, and swap for any of your favorite seasonal produce such as butternut squash, Apples, or Brussels Sprouts.
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