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Fresh Organic Salads & Greens
Organic Sweet Butter

Organic Sweet Butter

Organic Sweet & Crisp Butter

Organic Sweet & Crisp Butter

Organic Sweet & Crisp Little Gems

Organic Sweet & Crisp Little Gems

Organic Sweet & Crisp Romaine

Organic Sweet & Crisp Romaine

Organic Baby Kale and Baby Arugula

Organic Baby Kale and Baby Arugula

Organic Baby Red Butter Lettuce

Organic Baby Red Butter Lettuce

Organic Spinach & Baby Kale

Organic Spinach & Baby Kale

Organic Spinach & Bok Choy

Organic Spinach & Bok Choy

Organic Baby Spinach

Organic Baby Spinach

Organic Spring Mix

Organic Spring Mix

Organic Baby Arugula

Organic Baby Arugula

Organic Baby Romaine

Organic Baby Romaine

Organic Baby Kale

Organic Baby Kale

Organic Sweet Baby Lettuces

Organic Sweet Baby Lettuces

Organic Power Greens

Organic Power Greens

Organic Spinach & Butter Lettuce

Organic Spinach & Butter Lettuce

Organic 50/50 Spinach & Spring Mix

Organic 50/50 Spinach & Spring Mix

Organic Baby Spinach & Baby Arugula

Organic Baby Spinach & Baby Arugula

Organic Herb Salad

Organic Herb Salad

Organic Hearts of Romaine

Organic Hearts of Romaine

Organic Italian Salad

Organic Italian Salad

Organic Romaine Salad Blend

Organic Romaine Salad Blend

Organic Chopped Kale

Organic Chopped Kale

Organic Romaine Hearts

Organic Romaine Hearts

 

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A modern take on a comforting casserole with all t A modern take on a comforting casserole with all the bells and whistles plus plenty of veggies, woven into the recipe in the most delicious — and imperceptible! — ways. Grab the recipe by @zimmysnook for this Creamy Cauliflower with Spinach & Bok Choy Baked Penne.
Have you heard of Green Friday? We didn’t invent Have you heard of Green Friday? We didn’t invent the idea: Green Friday is simply a different way to approach the Day after Thanksgiving in ways that consider our impact on the planet.⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1. Skip the buying bonanza all together and just get outside and appreciate the natural world.⠀⠀⠀⠀⠀⠀⠀⠀⠀ 2. Spend the day getting a deep dive on a great book⠀⠀⠀⠀⠀⠀⠀⠀⠀ 3. Make a plan for gifts of experiences you can share with friends and family or kindnesses you can do for them⠀⠀⠀⠀⠀⠀⠀⠀⠀ 4. Make a donation in your loved ones name.⠀⠀⠀⠀⠀⠀⠀⠀⠀ 5. Cook up a lighter and greener meal for Green Friday⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ We’ve got some more simple Green Friday thought-starters we think could help you feel more festive and less frazzled this holiday season.
Grateful for YOU! 🙏 By choosing organic more an Grateful for YOU! 🙏 By choosing organic more and more frequently, for more and more of your food, you are changing the way the world thinks about food, its production, and its impact on people and the planet. You don't have to call yourself a revolutionary...but you're part of revolution. Thank you for choosing organic.
Caramelized onions + wilted greens + goat cheese= Caramelized onions + wilted greens + goat cheese= the perfect toppings for holiday crostini! Kick off the festivities with little bites of nutritious delight with this simple appetizer! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 2 large white or yellow onions, sliced into thick half moons 1 tablespoon butter 1 pinch of salt splash of sherry vinegar 1/2 baguette, sliced into ½ inch-thick rounds 2 tablespoons olive oil (or more to taste) 2 handfuls organic greens (Baby Spinach or Power Greens) 4 ounces favorite soft goat cheese honey salt ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Coat the bottom of a large pan with olive oil. Add butter. Heat pan over medium heat until the butter melts and the oil shimmers. Add onions, toss in the oil-butter mixture and turn the heat to as low as the burner allows. Add salt. Once the onions begin to soften, spread them out in the pan and set the timer for 30 minutes. Stir occasionally but the key to caramelizing onion is leaving them alone to gently soften and cook. If the onions begin to dry out, add a bit more oil and stir. Once the onions begin to brown, gently scrape the pan to incorporate any brown bits. When the onions are the color of dark caramel, add a splash of sherry vinegar, stir, and remove from heat. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Add 1 tablespoon oil to a large pan and heat over medium. Once the oil shimmers, add greens and toss. They’ll wilt quickly. Add a splash of water, season with salt and pepper, toss again, and remove from heat. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Preheat the broiler. Brush the bread slices with olive oil and place on a cookie sheet. Broil for 1 minute, or until the toasts are golden brown. Watch them closely as they’ll burn quickly. Remove from oven. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Once cool, spread each toast with goat cheese and top each with a dollop of caramelized onions. Divide the wilted greens evenly across the toasts. Drizzle with honey and sprinkle with salt.
Join the Earthbound Farm team as we kick off the h Join the Earthbound Farm team as we kick off the holidays with a delicious FREE cooking class! Joel Gamoran from @with_homemade is sharing how to make not one, not two, but THREE Thanksgiving Side Dishes with delicious organic produce. Because let's be real, Thanksgiving is all about the side dishes! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Click on our stories to register 🍁 or head to the link in bio. Tuesday, November 23 @ 4pm PT on Zoom.
Thanksgiving veggies so tasty you'll stop calling Thanksgiving veggies so tasty you'll stop calling it Turkey Day! Let's be real, Thanksgiving vegetables are the holiday’s real heroes. We recommend stocking your fridge with organic cranberries, apples, butternut squash and your favorite organic greens to make a delicious dinner and even more delicious leftovers. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Head to the link in bio for a how-to on the best butternut squash and how to build this delicious sandwich!
As one of our favorite farmer-poets, Wendell Berry As one of our favorite farmer-poets, Wendell Berry, wrote: "The care of the Earth is our most ancient and most worthy, and after all our most pleasing responsibility. To cherish what remains of it and to foster its renewal is our only hope." ⠀⠀⠀⠀⠀⠀⠀⠀⠀ In this season of gratitude, we're deeply grateful to all of the organic farmers that care for the Earth while growing all our delicious, fresh organic produce. And as always, we're grateful to you for choosing organic. Thank you.
This cheesy appetizer is the best thing to ever ha This cheesy appetizer is the best thing to ever happen to your skillet. The key ingredients for this cheesy cauliflower and broccoli dip are: cauliflower, broccoli, cheese and Greek yogurt! Yum! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 package Earthbound Farm Organic Broccoli & Cauliflower⠀⠀⠀⠀⠀⠀⠀⠀⠀ 2 small garlic cloves⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/2 c whole milk greek yogurt⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 1/2 tbsp evoo⠀⠀⠀⠀⠀⠀⠀⠀⠀ Heaping 1/2 tsp dijon mustard⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/2 tsp sea salt⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/3 c grated gruyere cheese⠀⠀⠀⠀⠀⠀⠀⠀⠀ Red pepper flakes⠀⠀⠀⠀⠀⠀⠀⠀⠀ Toasted baguette slices⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Preheat oven to 450 degrees. Separate the broccoli and cauliflower from the Earthbound Farm blend. Bring a large pot of water to boil. Add the cauliflower and garlic and boil until the cauliflower is fork tender, about 8 minutes. Using a slotted spoon scoop 3/4 of the cauliflower and all of the garlic into a blender. Set the remaining florets aside. Let cool completely before adding remaining ingredients to blender. Meanwhile, boil the broccoli until fork tender. Set aside. Once cool enough break remaining florets into bit sized pieces. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Add yogurt, olive oil, mustard, and salt to the blender and blend until creamy. Add a splash of cooking water if necessary to smooth out mixture. Spread the cauliflower mixture into the skillet and top generously with the reserved cauliflower and broccoli florets, the cheese and sprinkle with red pepper flakes. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Bake 15-18 minutes or until the cheese on top is browned and bubbling. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Enjoy with toasted baguette slices.
✨ Give & Get Giveaway ✨ We've teamed up with o ✨ Give & Get Giveaway ✨ We've teamed up with our favorite feel good brands to share the love during this season of gratitude. One lucky winner will get the fixings for a gorgeous holiday platter and the chance to gift a second platter to a friend or loved one. ⁠ The winner will receive a holiday platter full of organic and sustainable goodies:⁠ ⁠ - @bluecirclefoods sustainable seafood ($100 value) - @buddhateas certified organic teas ($100 value) - @domainepouillon branded wine glasses and coupon ($45 value) - @earthboundfarm 6-month organic every week package ($130 value) - @roguecreamery organic artisan cheeses ($82 value) - @rusticbakery Holiday Cheeseboard Gift Hamper ($87 value) ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Here's how to enter:⁠ 1. Like and save this photo⁠ 2. Follow @buddhateas, @roguecreamery, @bluecirclefoods, @domainepouillon, @rusticbakery and @earthboundfarm 3. Tag your friends! (one line = one entry)⁣⁣⁣⁣⁣⁠ ⁠ ✨ Bonus: For 5 bonus entries, share this post to your IG stories and tag all brands!⁠ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ You must be 18+ to enter this contest and reside in the continental United States (contest excludes residents in Puerto Rico, Hawaii and Alaska). Deadline to enter is Sunday, November 14 at 11:59 PM PT. Winner will be selected randomly by Wednesday, November 17 at 11:59 PM PT and contacted via direct message. Winner must provide a valid mailing address within 5 days of being contacted to claim their prize. Giveaway is in no way endorsed or sponsored by Instagram.
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