We love frozen, microwavable Hot Pockets and you should, too.😉 Not really. You didn’t really think so, did you? But you know what we do love? Craveable convenience. And the concept of a hot pocket filled with organic deliciousness. We are working with one of our favorite chefs anywhere – Chef Joel Gamoran – and […]
March is Women’s History Month and if you appreciate the ability to grab some organic spring mix, baby spinach, arugula, or other organic salad greens pretty much any day in any supermarket, you need to know that these three women each had a big hand in making that possible. So raise your fork to these […]
Warning: Nerdy Dirt Details Ahead. Proceed at Your Own Risk 😊 It’s difficult to overemphasize how vital healthy soil is to life on Earth. Think about it. Crops and other plants grow in it, not only providing food, shelter, and beauty but also oxygen. In addition to being a critical piece of our overall ecosystem, […]
Happy Valentine’s Day or Galentine’s Day or just another February #SaladSunday. Today — and every day — we give you our hearts. Figuratively, because we appreciate every last one of you who supports organic farming and all that means for our shared future. And also literally, as we harvest and send you our sweet and […]
We’re not talking jet fuel, here. We’re talking arugula AKA rocket AKA roquette AKA rucola (no need to yodel, we didn’t say Ricola® 😉). Do you arugula? If you do, you know all about its bold, peppery, nutty scrumptiousness. But did you know that as far back as the Roman Empire, arugula was considered an […]
Last year, we shared with you some great news: that our family had earned the U.S. Green Building Council TRUE (Total Resource Use and Efficiency) Platinum certification at three of our facilities. The TRUE certification program is an assessor-based zero waste program that rates how well facilities perform in minimizing their non-hazardous, solid wastes and […]
