Simple Arugula Pasta Salad

Active Time: 5 minutes • Total Time: 15 minutes

Yields: 2-3 servings

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Our friends at Jovial came up with this peppery, nutty, and oh-so-simple gluten-free pasta salad with arugula. It’s a great option if you’re looking for a quick change of pace pasta salad to bring to a potluck or picnic. 

Cook pasta according to package instructions. Drain and rinse in cold water, then transfer to a large serving bowl.

In a small bowl, whisk together oil, vinegar, and lemon juice.

Simple Arugula Pasta Salad Image Bowl

Add greens to a serving bowl. Toss in some of the dressing and salt. Taste and add dressing as needed.

Serve with freshly ground black pepper and shaved cheese, if desired.

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