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38 YEARS OF ORGANIC FARMING

Where were you in July of 1984? Maybe you weren’t yet a glimmer in your parents’ eyes. Or were you in school?  Were you married with kids? Picture yourself as a young adult who grew up in the city, who hadn’t really given a ton of thought to how food is produced. But with your […]

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Edible Flowers: Flash and Flavor for Summer Salads

At our Carmel Valley Farm Stand, we grow everything organically – from the original heirloom raspberries to all the veggies in the kitchen garden to fresh herbs to flowers. Not all the flowers are edible, but we still grow everything organically because it makes us a better partner with Mother Nature. Organic practices keep our […]

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